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Blog
Oct. 4 2022
Before the cattle shows began on Monday, a special group of animal handlers had the chance to display their showmanship skills on Sunday, October 2
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Blog
Sept. 29 2022
We’ve all heard the cliché, “Great minds think alike,” but have you ever stopped and really thought about that phrase?
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Article
Sept. 29 2022
When considering that a growing world population will need nourishment in the decades to come and that U.S. milk production has the ability to continue to grow, the question is not if our domestic industry...
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Article
Sept. 25 2022
Milk and dairy product prices soared to unprecedented heights this summer as the global milk production deficit worsened
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Article
Sept. 16 2022
While we love working with dairy cows, we can’t forget that the role of dairy farmers and those that support them is to provide nutritious milk and dairy products to the population. Expanding the...
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Article
Sept. 15 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050
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Article
Sept. 12 2022
For many operations, farm transition may be the single most important decision a family makes for their own livelihoods as well as the continuity of the farm business. An early question in this proces
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Article
Sept. 5 2022
Net Zero by 2050. It’s a lofty and, at times, overwhelming concept to consider that dairy could achieve carbon neutrality, optimize water usage, and improve water quality by 2050
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Article
Sept. 1 2022
There are many tools necessary to complete the jobs that make up the day on a dairy farm
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Article
Sept. 1 2022
When we think of heifer rearing success, we often look to benchmarks such as growth and age at first calving. Another factor that becomes especially important when a heifer calves is udder health
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Article
Sept. 1 2022
Think like a plant breeder when looking at your corn grain and feed costs this coming year. This statement likely doesn’t make sense at first glance, but bear with me as I explain my thought process
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Article
Sept. 1 2022
When baling a heavy windrow, sometimes hay would get caught on the draw pin, which eventually created a slug that the baler didn’t appreciate. To keep hay from getting caught on the pin, we cut down
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Article
Aug. 25 2022
When farms grow, it can become more difficult to maintain a certain level of quality
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Blog
Aug. 24 2022
Farm teams are expansive, and having our industry run smoothly requires many people doing their job
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Blog
Aug. 23 2022
Safety is critical for anyone working on the farm, but there are a few reasons why women in agriculture may be at an elevated risk
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Article
Aug. 15 2022
Though we don’t see them and may only rarely think about them, there are thousands of satellites — the current approximation is more than 4,500 — circling our globe right now
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Article
Aug. 15 2022
The 140,000 head reduction in dairy cow numbers from May 2021 to January 2022 has rightly been cited as a major reason for weak milk production growth in recent months
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Article
Aug. 15 2022
U.S. dairy product exports pushed past $800 million in sales for an unprecedented fourth straight month. In doing so, total American dairy exports reached $4.8 billion in the first six months
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Article
Aug. 10 2022
Perhaps this is common knowledge to all of you reading this, but it is worth repeating: It pays to invest time in low-stress stockmanship
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Article
Aug. 8 2022
Genetic evaluations to strengthen resistance to six health disorders are available for Brown Swiss animals beginning August 9, 2022